Masala Tofu Bites with Capsicum

Ingredients

• 300 g firm tofu, cubed
• 1 medium red capsicum, diced (150 g)
• 1 medium green capsicum, diced (150 g)
• 1.5 tbsp oil
• 1 tsp garam masala
• 1 tsp ground cumin
• 0.5 tsp turmeric
• 0.5 tsp chilli powder
• 0.75 tsp salt
• 1 tbsp lemon juice

Preparation

1. Pat tofu dry and cube; dice capsicums.
2. Toss tofu and capsicum with oil, spices, salt and lemon.
3. Preheat air fryer to 190°C.
4. Air-fry 12–15 min, shaking halfway, until golden.
5. Rest 2 min then portion.
6. Serve hot as bites or light plate.