Indian-Spiced Grilled Chicken Breast

Ingredients

• 170 g chicken breast
• 1 tsp olive oil
• 1 tsp lemon juice
• 1 tsp ginger garlic paste
• 1 green chili, finely chopped
• 1/2 tsp black pepper
• 1/4 tsp cumin powder
• 1/4 tsp turmeric
• salt to taste

Preparation

1. Pat chicken dry and lightly score surface.
2. Mix olive oil, lemon juice, ginger-garlic paste, chili, spices and salt.
3. Coat chicken evenly; rest 10–15 minutes.
4. Preheat grill or grill pan to medium-high.
5. Grill 5–7 minutes per side until cooked through.
6. Rest 3 minutes, slice and serve.