FOOD LIBRARY

High-Protein Soy Chunk & Paneer Mixed Veg

Ingredients

  • 30g soy chunks (dry)
  • 80g paneer, cubed
  • 150g mixed vegetables (carrot, beans, capsicum, peas)
  • 1 tsp oil (5ml)
  • 1/2 tsp cumin seeds
  • 1/4 tsp turmeric
  • 1/2 tsp coriander powder
  • 1/4 tsp red chilli powder
  • Salt to taste
  • 1 tbsp chopped coriander

Preparation

  1. Soak soy chunks in hot water 10 minutes; squeeze dry and roughly chop.
  2. Heat 1 tsp oil; add cumin, then mixed vegetables; sauté 3–4 minutes.
  3. Add spices and salt; stir well.
  4. Add soy chunks and paneer; cook 4–5 minutes until heated through.
  5. Finish with coriander; serve hot.
  6. Adjust salt if needed.