High-Protein Chicken Burrito Bowl

Ingredients

• 150g cooked chicken breast, diced
• 100g cooked brown rice
• 80g canned black beans, drained
• 50g corn kernels
• 60g fresh tomato salsa
• 40g plain non-fat Greek yogurt
• 30g shredded lettuce
• 10g chopped cilantro
• 5ml lime juice
• 2g chili powder

Preparation

1. Warm cooked rice and black beans together.
2. Season diced chicken with chili powder and quickly reheat.
3. Layer rice-bean mix in a bowl, top with chicken.
4. Add corn, salsa, lettuce and cilantro.
5. Finish with Greek yogurt and lime juice.
6. Serve immediately while warm.