French Beans Steamed Bowl

Ingredients

• 250 g French beans, trimmed
• 1 tsp mustard seeds
• 1 tsp cumin seeds
• 8 curry leaves
• 1 green chilli, slit
• 1 tsp oil
• 1/4 tsp turmeric
• 1/2 tsp salt
• 1 tsp lemon juice
• 1 tbsp grated coconut (optional)

Preparation

1. Wash and steam French beans until just tender, about 6–8 minutes.
2. Heat oil; crackle mustard, cumin and curry leaves.
3. Add green chilli and turmeric; stir briefly.
4. Toss in steamed beans and salt; mix gently 1–2 minutes.
5. Finish with lemon juice and optional coconut.
6. Serve warm as one bowl.