Masala Omelette with Fresh Fruit

Ingredients

• 2 large eggs (about 100 g)
• 1 tsp oil (5 ml)
• 2 tbsp onion, finely chopped (20 g)
• 1 tbsp tomato, finely chopped (15 g)
• 1 green chilli, minced (optional, 5 g)
• 1/4 tsp turmeric
• 1/4 tsp red chilli powder
• Pinch salt
• 1 tbsp coriander leaves, chopped
• 110 g mixed fresh fruit (e.g. apple/banana/berries)

Preparation

1. Beat eggs with turmeric, chilli powder, salt, onion, tomato, chilli and coriander.
2. Heat oil in a non-stick pan over medium heat.
3. Pour egg mix; cook until set, fold once, cook 30–60 seconds more.
4. Slide omelette onto plate.
5. Serve immediately with 110 g washed, sliced fresh fruit.
6. Eat while warm; fruit on the side.